Babka Wielkanocna - Easter Baba

Name: Babka Wielkanocna - Easter Baba
Yield: 1.0
Ingredients: 1.0 cup Milk; 3.5 cup All Purpose Flour; 2.0 teaspoon Active Dry Yeast; 0.25 cup Lukewarm Water; 0.6667 cup Sugar; 2.0 teaspoon Salt; 15.0 Egg Yolks; 1.0 teaspoon Vanilla Extract; 0.25 teaspoon Almond Extract; 0.5 cup Melted Butter; 0.75 cup Candied Lemon Peel Candied Orange Peels And Chopped; 0.5 cup Chopped Almonds; 0.3333 cup Raisins Blanched Almond Halves Bread Crumbs

Babka Wielkanocna - Easter Baba is a home-style recipe made with Milk, All Purpose Flour, Active Dry Yeast, Lukewarm Water, Sugar, and Salt. Serves 1.

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Ingrédients

1.0 cup Milk
3.5 cup All Purpose Flour
2.0 tsp Active Dry Yeast
0.25 cup Lukewarm Water

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Méthode (aperçu)

1
(1) Scald milk and pour into a large bowl. Slowly add 3/4
2
cup flour to the hot milk and beat thoroughly. Cool.

(2) Dissolve yeast in lukewarm water 5 minutes, then add

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