Baby Cheesecakes
Baby Cheesecakes is a home-style recipe made with Cream Cheese At Room Temp, Granulated Sugar, Egg, Sour Cream, All Purpose Flour, and Vanilla.
재료
- 8 oz
- 3/4 cup
- 1
- 1 cup
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Pre-heat oven to 325F.
- 2
Lightly coat mini-muffin pans with vegetable oil cooking spray (PAM) Combine the cream cheese,sugar, and egg in a mixing bowl or in a food processor.
When well mixed, beat in the sour cream,flour, and vanilla.