Baby Hot Browns
Baby Hot Browns is a home-style recipe made with Chicken Bouillon Cube, Hot Water, Half And Half, Unsalted Butter, Flour, and Grated Swiss Cheese.
Ingredients
- 1
- 1/4 cup
- 3/4 cup
- 3 tbsp
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Method (preview)
- 1
Dissolve bouilon cube in hot water, and half and half in a saucepan, melt butter and add flour.
- 2
Whisk and cook until mixture is frothy and raw flour taste is gone.
While stirring, add the bouillon mixture.
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