Bacardi Rum Cake

Name: Bacardi Rum Cake
Yield: 1.0
Ingredients: 1.0 cup Pecans; 1.0 package Yellow Cake Mix; 1.0 package Vanilla Pudding Mix; 4.0 Eggs; 0.5 cup Cold Water; 0.5 cup Oil; 0.5 cup Dark Rum Glaze; 0.25 pound Butter; 0.25 cup Water; 1.0 cup Confectioner S Sugar; 0.5 cup Dark Rum

Bacardi Rum Cake — a community recipe on Potlikkr.

🍽 Serves 1.0

Ingredients

1.0 cup Pecans
1.0 pkg Yellow Cake Mix
1.0 pkg Vanilla Pudding Mix
4.0 Eggs

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Method (preview)

1
Preheat oven to 325 degrees.
2
Grease and flour 10" tube or 12-cup Bundt pan.

Sprinkle nuts over bottom of pan.

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