Bachelor's Stew

Name: Bachelor's Stew
Yield: 1.0
Ingredients: 2.0 pound Beef Chuck; 0.3333 cup Dry Bread Crumbs; 1.0 teaspoon Salt; 0.125 teaspoon Pepper; 1.0 Large Onion; 3.0 Carrots Peeled Split Lengthwise; 4.0 stalk Celery; 1.0 teaspoon Leaf Basil; 0.3333 cup Quick Cooking Tapioca; 1.0 Sliced Mushrooms; 1.0 teaspoon Kitche Bouquet; 2.0 Condensed Tomato Soup; 1.0 cup Beef Broth Water

Bachelor's Stew is a home-style recipe made with Beef Chuck, Dry Bread Crumbs, Salt, Pepper, Large Onion, and Carrots Peeled Split Lengthwise. Serves 1.

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🍽 Per 1.0

Ingredienti

2.0 lb Beef Chuck
0.3333 cup Dry Bread Crumbs
1.0 tsp Salt
0.125 tsp Pepper

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Preparazione (anteprima)

1
Wipe beef cubes well. combine bread crumbs with salt and pepper and toss with
2
beef. Place coated beef cubes in Crock-Pot and add remaining ingredients; stir

well. Cover and cook on Low for 10 to 12 hours or on High for 3 to 5 hours.

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