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Baci Di Dama (Orange Almond Cookies)

Baci Di Dama (Orange Almond Cookies) comes together with Ground Blanched Almonds, Sugar, Candied Orange Peel, All Purpose Flour Sifted, and Milk. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 cup
• 1/2 cup
• 1/2 cup
• 1 cup
• 8 tbsp
• 1/2 cup

Method (preview)

1. 1

   Recipe By: The Encyclopedia of Italian Cooking

2. 2

   Put the ground almonds in a bowl with the sugar, orange peel and all but 1 tbsp of the flour.

3. 3

   Mix well, then stire in enough milk to give a smooth, firm dough.

4. 4

   Roll into small balls and place, well apart, on a baking shet lined with greased wax paper.

5. 5

   Sprinkle with the remaining flour, and bake in a preheated moderate oven 350 degrees, for 15 minutes or until golden brown.

6. 6

   Transfer to a wire rack to cool.

7. 7

   When cold, sandwich the cookies together in pairs with the melted chocolate.

8. 8

   Chill in the fridge for1 hour before serving.