Bacon Artichoke Dip
Bacon Artichoke Dip — a community recipe on Potlikkr.
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Ingredients
- 8.5 oz Artichoke Hearts Drained Amp Chopped
- 0.25 cup Green Onions Chopped
- 8.0 oz Sour Cream
- 1.0 cup Grated Parmesan Cheese
+ 5 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine all ingredients and place in greased 9x9 pan. Bake at 375 degrees
- 2
for 30 minutes or until bubbly. Serve warm with flour tortilla chips. Great
with pita bread pieces!
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