Bacon 'n Cheese Muffins

Name: Bacon 'n Cheese Muffins
Ingredients: 1.75 cup Flour; 0.3333 cup Yellow Cornmeal; 2.0 tablespoon Sugar; 2.0 teaspoon Baking Powder; 0.25 teaspoon Salt; 0.125 teaspoon Ground Red Pepper; 8.0 slice Bacon Cooked Drained And Crumbled; 0.6667 cup Cheddar Cheese Shredded; 1.0 cup Milk; 1.0 Egg Lightly Beaten; 3.0 tablespoon Butter Or Margarine Melted And Cooked; 0.5 teaspoon Spicy Mustard

Bacon 'n Cheese Muffins — a community recipe on Potlikkr.

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Ingredients

1.75 cup Flour
0.3333 cup Yellow Cornmeal
2.0 tbsp Sugar
2.0 tsp Baking Powder

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Method (preview)

1
(Source: Muffin Madness)
2
Preheat oven to 400 degrees. In a large bowl stir together flour, cornmeal,

sugar, baking powder, salt, and red pepper; stir in bacon and cheese to

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