Bacon-Topped Meatloaf
Bacon-Topped Meatloaf is a home-style recipe made with Chili Sauce, Eggs, Worcestershire Sauce, Medium Onion, Shredded Cheddar Cheese, and Dry Bread Crumbs. Serves 8.
🍽 8인분
재료
- 1/2 cup
- 2
- 1 tbsp
- 1
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a bowl, combine the first eight ingredients.
- 2
Crumble beef over mixture and mix well.
Shape into a loaf in an ungreased 13x9x2-inch baking dish. Top with bacon.