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Baeckenoffa (Beef, Pork, and Lamb Stew)

Baeckenoffa (Beef, Pork, and Lamb Stew) is a home-style recipe made with Boned Shin Of Beef Trimmed Weight, Boned Shin Of Pork Trimmed Weight, Onions Thinly Sliced, Garlic Crushed, and Flour.

Ingredients

• 500 g
• 500 g
• 750 g
• 2 clove

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Method (preview)

1. 1

   Cut each type of meat into 6 even pieces.

2. 2

   Put them into 3 separate bowls and sprinkle generously with white wine.