Baeckenoffa (Beef, pork and lamb stew)
Baeckenoffa (Beef, pork and lamb stew) is a home-style recipe made with Boned Shin Of Beef Trimmed Weight, Boned Shin Of Pork Trimmed Weight, Boned Shoulder Of Lamb Trimmed Weight, Dl Dry White Alsace Wine, Potatoes Peeled And Sliced, and Leeks. Serves 6.
🍽 6.0人分
材料
- 500.0 g Boned Shin Of Beef Trimmed Weight
- 500.0 g Boned Shin Of Pork Trimmed Weight
- 500.0 g Boned Shoulder Of Lamb Trimmed Weight
- 7.0 Dl Dry White Alsace Wine
+ あと12品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Trim, the leeks and discard the greenest parts. Split the leeks
- 2
lengthways, wash and dice.
Cut each type of meat into 6 even pieces. Put them into 3 separate