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Classic Chicken Breast Halve Bag-A-Bird Chicken Dish

Make Bag-A-Bird at home with Lime Juice, Lime Peel Grated, Soy Sauce, Louisiana Hot Sauce, and Chicken Breast Halves. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingrédients

• 1 tbsp
• 1 tbsp
• 1 tsp
• 1/4 tsp

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Méthode (aperçu)

1. 1

   Marinade: Combine all ingredients in a large bowl.

2. 2

   Chicken: Mix chicken and marinade together in a large bowl and refrig- erate for 30 minutes.