Bagels
Bagels — a community recipe on Potlikkr.
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Ingredients
- 1.0 pkg Yeast
- 1.5 cup Warm Water
- 4.5 To C Flour
- 2.0 tsp Salt
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Method (preview)
- 1
Combine yeast and 1/2 c warm water in measuring cup, stirring with a fork
- 2
until dissolved. Combine 2 c flour, salt, and sugar in bowl. Add dissolved
yeast and remaining 1 c of warm water. Beat vigorously with whisk or spoon
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