Bagels
Bagels — a community recipe on Potlikkr.
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Ingredients
- 2.75 qt Water Warm
- 11.5 lb Flour Gen Purpose
- 7.0 oz Sugar Granulated
- 3.0 oz Yeast Baker
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Method (preview)
- 1
:
- 2
1. SPRINKLE YEAST OVER WATER IN MIXER BOWL. DON NOT USE TEMPERATURES
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