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Bagels (Water Type)

Bagels (Water Type) is a home-style recipe made with Active Dry Yeast, Salt, Water, Sugar, and All Purpose Flour.

Ingredientes

• 1 pkg
• 1 1/2 tsp
• 2 qt
• 2 tsp

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Preparo (prévia)

1. 1

   Dissolve yeast in 1 cup warm water in large mixing bowl.

2. 2

   Stir in sugar, salt, and 1 2/4 cups of flour. beat till smooth.