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Bagno Caoda

Bagno Caoda is a home-style recipe made with Garlic Peeled And Separated, Tin Anchovies, High Quality Olive Oil, and Unsalted Butter.

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Bagno Caoda

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Zubereitung (Vorschau)

  1. 1

    Chop garlic finely.

  2. 2

    Place garlic and anchovies in a small, heavy saucepan with olive oil.

Heat gradually until it simmers, then continue simmering over a low heat until the garlic and anchovies disintegrate ...

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