Bailey's Irish Cream Cake
Bailey's Irish Cream Cake — Potlikkrのコミュニティレシピ。
材料
- 18.25 oz Yellow Cake Mix
- 4.0 oz Instant Chocolate Pudding
- 0.75 cup Oil
- 0.125 cup Water
+ あと3品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Combine cake mix, pudding mix, oil, water, vodka, liqueur and eggs in bowl.
- 2
Beat until smooth. Pour into greased and floured 10 inch Bundt pan. Bake at
350~F 40 to 50 minutes or until done. Remove from pan and cool completely.