Bailey's Irish Cream Truffles
Bailey's Irish Cream Truffles is a home-style recipe made with Bailey S Irish Cream, Butter, Semisweet Chocolate, Egg Yolks, and Heavy Cream.
재료
- 0.25 cup Bailey S Irish Cream
- 1.0 tbsp Butter
- 12.0 oz Semisweet Chocolate
- 2.0 Egg Yolks
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조리법 (미리보기)
- 1
Melt chocolate, Bailey's and heavy cream tog over very low heat. Whisk in
- 2
yolks, one at a time, mixture will thicken. Whisk in butter. Refrigerate
overnight, or until firm. With spoon make small balls. Roll in powdered