Baileys Irish Cream Cake 2

Name: Baileys Irish Cream Cake 2
Ingredients: 4.0 cup Flour; 2.0 cup Sugar; 1.0 tablespoon Plus; 2.0 teaspoon Baking Powder; 2.0 teaspoon Salt; 0.6667 cup Shortening; 1.3333 cup Baileys; 0.6667 cup Milk; 2.0 Eggs; 2.0 teaspoon Vanilla Extract; 1.0 tablespoon Butter Or Margarine; 1.0 teaspoon Vanilla Extract; 1.0 pound Powdered Sugar; 0.25 cup Baileys; 0.75 cup Baileys; 1.0 cup Powdered Sugar

Baileys Irish Cream Cake 2 is a home-style recipe made with Flour, Sugar, Plus, Baking Powder, Salt, and Shortening.

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재료

4.0 cup Flour
2.0 cup Sugar
1.0 tbsp Plus
2.0 tsp Baking Powder

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조리법 (미리보기)

1
Sources: McCalls cookbook and Baileys Irish Cream Bars posted to
2
jewish-food list by B. Leass

Baileys Yellow Cake: (Favorite One-Egg Cake recipe from McCalls cookbook,

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