Baily's Irish Cream Cake

Name: Baily's Irish Cream Cake
Ingredients: 1.0 Yellow Cake Mix; 4.0 Eggs; 0.5 cup Cold Water; 0.5 cup Baily S Irish Cream Liquor; 1.0 package Instant Vanilla Pudding Mix; 0.5 cup Oil; 1.0 cup Chopped Toasted Pecans; 2.0 ounce Butter; 0.5 cup Sugar; 0.125 cup Water; 0.25 cup Bailey S Irish Cream

Baily's Irish Cream Cake is a home-style recipe made with Yellow Cake Mix, Eggs, Cold Water, Baily S Irish Cream Liquor, Instant Vanilla Pudding Mix, and Oil.

Share this recipe 𝕏 Facebook WhatsApp Email

Ingrédients

1.0 Yellow Cake Mix
4.0 Eggs
0.5 cup Cold Water
0.5 cup Baily S Irish Cream Liquor

+ 7 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.

Méthode (aperçu)

1
Combine All Ingredients, Except Nuts, Beat until well mixed, stir in nuts.
2
Pour into greased and floured 12 cup bundt pan and bake at 325F for 1 hour

or until it tests done. Cook cake 15 minutes and turn out onto rack. Heat

Inscrivez-vous gratuitement pour les 8 étapes

On le cuisine ce soir ? 👨‍🍳

Les membres gratuits reçoivent la recette complète, l'assortiment garde-manger, les plans de repas et les outils de prix.

Inscription gratuite Se connecter