Baked Apple Pudding

Name: Baked Apple Pudding
Ingredients: 3.0 tablespoon Unsalted Butter; 0.25 cup Light Brown Sugar; 4.0 Cooking Apples Peeled Cored And Sliced Inch Thick Tossed With; 2.0 tablespoon Lemon Juice; Grated Zest Of Lemon; 1.0 teaspoon Cinnamon; 0.25 teaspoon Ground Nutmeg; 1.0 teaspoon Vanilla Extract; 0.5 cup All Purpose Flour; 0.3333 cup Sugar; 1.0 teaspoon Baking Powder; 0.125 teaspoon Salt; 0.25 teaspoon Cinnamon; 2.0 tablespoon Unsalted Butter Chilled; 1.0 Egg Plus Egg Yolk; 0.5 cup Milk; 0.5 teaspoon Vanilla Extract; Grated Zest Of Lemon

Baked Apple Pudding — a community recipe on Potlikkr.

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Ingredients

3.0 tbsp Unsalted Butter
0.25 cup Light Brown Sugar
4.0 Cooking Apples Peeled Cored And Sliced Inch Thick Tossed With
2.0 tbsp Lemon Juice

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Method (preview)

1
To prepare the apple mixture: Melt the butter in a saute pan over medium
2
heat. When the butter has melted, add the brown sugar and stir constantly

until the sugar has melted. Add the apple slices and saute until the apples

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