Baked Apples and Chestnut Puree
Baked Apples and Chestnut Puree is a home-style recipe made with Fresh Chestnuts Or, Canned Or Bottled Chestnuts Or, Dried Chestnuts Cooked, Soy Milk, Apple Juice, and Maple Syrup.
재료
- 1.0 lb Fresh Chestnuts Or
- 1.5 cup Canned Or Bottled Chestnuts Or
- 4.0 oz Dried Chestnuts Cooked
- 0.3333 cup Soy Milk
+ 재료 11개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preheat oven to 350F. To prepare fresh chestnuts, cook covered, in water,
- 2
for 20 minutes till expanded & lighter in colour. To prepare canned
chestnuts, cook in their liquid till heated through. To prepare dried