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Baked Banana Crumble

Make Baked Banana Crumble at home with Orange Juice, Vanilla, Ripe Bananas, Flour, and Quick Cooking Oatmeal. Serves 4. Keep it handy for the next time you cook it.

재료

• 3/4 cup
• 1 tsp
• 4
• 1/2 cup
• 1/2 cup
• 3/4 cup
• 1/2 tsp
• 1/2 tsp
• 6 tbsp

조리법 (미리보기)

1. 1

   Combine orange juice and vanilla; set aside.

2. 2

   Slice bananas lengthwise and place cut side up in four buttered baking dishes.

3. 3

   Combine flour, oatmeal, brown sugar, nutmeg and salt.

4. 4

   Add butter.

5. 5

   Using a pastry blender or two knives, blend until mixture resembles small peas.

6. 6

   Drizzle bananas with orange juice mixture.

7. 7

   Spoon crumble mixture over fruit.

8. 8

   Bake at 375F for 15-20 minutes.

9. 9

   Serve warm with vanilla ice cream or whipped cream.