Baked Beef Brisket
Baked Beef Brisket is a home-style recipe made with Brisket, Salt To Taste, Ketchup, Vinegar, Brown Sugar, and Lea Amp Perrin.
Ingredienti
- 5.0 lb Brisket
- Salt To Taste
- 1.0 cup Ketchup
- 2.0 tbsp Vinegar
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
In large sheet heavy duty foil, wrap brisket loosely. BAKE 1 hour at 350~.
- 2
Reduce heat to 300~. BAKE 1 hour. Heat sauce. Pour off excess grease and
brush meat with 1/2 warm sauce. BAKE 1 hour. Drain grease. BAKE 1 hour.
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