Baked Black Beans With Crusty Cheddar Topping

Name: Baked Black Beans With Crusty Cheddar Topping
Yield: 1.0
Ingredients: 1.0 cup Tomato Sauce; 1.0 cup Chopped Onions; 1.0 cup Celery; 1.0 Sweet Red Pepper; 0.5 cup Chili Sauce; 1.0 tablespoon Maple Syrup; 2.0 teaspoon Chili Powder; 0.5 teaspoon Ground Ginger; 0.25 cup Lowfat Cheddar Cheese; 0.25 cup Monterey Jack Cheese; 2.0 tablespoon Bread Crumbs Seasoned; 1.0 tablespoon Italian Parsley; 0.125 teaspoon Ground Red Pepper

Baked Black Beans With Crusty Cheddar Topping is a home-style recipe made with Tomato Sauce, Chopped Onions, Celery, Sweet Red Pepper, Chili Sauce, and Maple Syrup. Serves 1.

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🍽 Für 1.0

Zutaten

1.0 cup Tomato Sauce
1.0 cup Chopped Onions
1.0 cup Celery
1.0 Sweet Red Pepper

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Zubereitung (Vorschau)

1
Bring to a boil over high heat. Reduce the heat to low and simmer for 1
2
hour, or until just tender. Drain and place in a large bowl. (Note: Leave

out this step if using canned beans)

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