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Baked Blueberry French Toast with Blueberry Orange Sauce

A home-style Baked Blueberry French Toast with Blueberry Orange Sauce made with French Toast, White Bread Cubed, Cream Cheese Cut Into Inch Chunks, Butter Melted, and Eggs. Serves 10. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• French Toast
• 12 slice
• 12 oz
• 3 tbsp
• 12
• 2 cup
• 1/3 cup
• 1
• 1 cup
• 2 tbsp
• 2/3 cup
• 1/3 cup
• 1 1/2 cup
• 1 tbsp
• Baked Blueberry French Toast

Method (preview)

1. 1

   In a greased 9 x 13-inch baking dish, place half of the cubed bread to cover the bottom of the dish.

2. 2

   Top the bread with half of the cream cheese that has been cut into 1 inch cubes.

3. 3

   Sprinkle half of the blueberries over the top.

4. 4

   Repeat the above steps for a second layer. Drizzle with melted butter.

5. 5

   In a separate bowl beat the eggs.

6. 6

   Add the milk, honey and orange zest.

7. 7

   Pour over the layers of bread, cream cheese and blueberries.

8. 8

   Cover with plastic and place in the refrigerator overnight.

9. 9

   Next day, 1-1/2 hours before serving remove from the refrigerator and allow to come to room temperature for up to half an hour.

10. 10

    Preheat the oven to 350F.

11. 11

    Cover dish loosely with foil and bake for 30 minutes.

12. 12

    Remove foil and continue to bake for another 25-30 minutes or until a knife inserted in the middle comes out clean.

13. 13

    Remove from the oven, sprinkle lightly with confectionery sugar and serve with Blueberry Orange

14. 14

    Servings: 10

15. 15

    Preparation Time: 15 minutes

16. 16

    Cooking Time: 50 minutes

17. 17

    In a small saucepan combine the sugar, cornstarch and orange rind.

18. 18

    Add water and stir.

19. 19

    Bring to a boil over medium heat stirring constantly.

20. 20

    Stir in the blueberries.

21. 21

    Reduce heat and simmer 8-10 minutes.

22. 22

    Add butter and stir till melted.

23. 23

    Servings: 10 - 12

24. 24

    Preparation Time: 5 minutes

25. 25

    Cooking Time: 15 minutes

26. 26

    Total Time: 20 minutes

27. 27

    Used with explicit permission from Debbie Mosimann, Innkeeper

28. 28

    Swiss Woods Bed and Breakfast Inn

29. 29

    Contributed to the FareShare Gazette by; 17 September 2010. www.fareshare.net