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Baked Catfish Parmesan #1

Baked Catfish Parmesan #1 is a home-style recipe made with Skinless Catfish Fillets, Dry Bread Crumbs, Grated Parmesan Cheese, Chopped Parsley, Paprika, and Dried Oregano.

Zutaten

• 1 lb
• 1/2 cup
• 1/4 cup
• 2 tbsp

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Zubereitung (Vorschau)

1. 1

   Combine bread crumbs, Parmesan cheese and seasonings. Dip fillets in milk and then roll in crumb mixture.

2. 2

   Bake at 450 degrees about 8-10 minutes or just until fish flakes easily.