Baked Chicken with Herbs

Name: Baked Chicken with Herbs
Yield: 7.0
Ingredients: 1.0 Broiler Fryer Chicken; 2.0 tablespoon Margarine Or Butter; 2.0 tablespoon Olive Or Vegetable Oil; 0.25 cup Finely Chopped Onion; 0.25 cup Lemon Juice; 2.0 tablespoon Worcestershire Sauce; 0.5 teaspoon Dried Basil Leaves; 0.25 teaspoon Dried Marjoram; 0.25 teaspoon Dried Oregano; 2.0 Large Garlic

Baked Chicken with Herbs — a community recipe on Potlikkr.

🍽 Serves 7.0

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Ingredients

1.0 Broiler Fryer Chicken
2.0 tbsp Margarine Or Butter
2.0 tbsp Olive Or Vegetable Oil
0.25 cup Finely Chopped Onion

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Cut chicken into pieces; cut each breast half into halves and remove skin.
2
Heat margarine and oil in rectangular pan 13x9x2 inches in 375 oven until

margarine is melted. Stir in remaining ingredients except chicken. Place

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