Baked Cinnamon-Applesauce Doughnuts

Name: Baked Cinnamon-Applesauce Doughnuts
Ingredients: 2.0 package Dry Yeast; 5.75 cup All Purpose Flour Divided; 0.5 cup Sugar; 1.0 teaspoon Ground Cinnamon; 0.5 teaspoon Ground Nutmeg; 0.25 cup Margarine Melted And Divided; 1.0 teaspoon Ground Cinnamon; 0.25 cup Warm Water; 1.25 cup Unsweetened Applesauce; 0.3333 cup Margarine; 0.5 teaspoon Salt; 2.0 Eggs; 0.5 cup Sugar

Baked Cinnamon-Applesauce Doughnuts — a community recipe on Potlikkr.

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Ingredients

2.0 pkg Dry Yeast
5.75 cup All Purpose Flour Divided
0.5 cup Sugar
1.0 tsp Ground Cinnamon

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
Dissolve yeast in warm water in a large bowl; let stand 5 minutes. Add 3
2
cups flour, applesauce, and next 6 ingredients; beat at low speed of an

electric mixer until moistened. Beat at meduim speed for an additional 2

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