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Baked Corn-Stuffed Tomatoes

Baked Corn-Stuffed Tomatoes is a home-style recipe made with Minced Onion, Chopped Green Pepper, Vegetable Oil, and Coarse Bread Crumbs.

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Baked Corn-Stuffed Tomatoes

Ingrediënten

Bereiding (voorbeeld)

  1. 1

    Preheat oven to 400 degrees.

  2. 2

    Cut the tops off tomatoes and scoop out seeds and pulp, leaving enough pulp to keep the tomato skin intact.

Drain tomatoes upside down.

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