Baked Drumsticks with Potatoes

Name: Baked Drumsticks with Potatoes
Ingredients: 8.0 Chicken Drumsticks; 2.0 Russet Potatoes Inch; Wedges; 1.0 cup Onion Thinly Sliced; 1.0 cup Italian Plum Tomatoes; Canned Drained Amp Chopped; 1.5 tablespoon Fresh Oregano Minced; Oregano; 0.5 teaspoon Coarse Salt; 0.5 teaspoon Fresh Ground Black Pepper; 4.0 teaspoon Olive Oil; 2.0 tablespoon Italian Parsley Minced

Baked Drumsticks with Potatoes is a home-style recipe made with Chicken Drumsticks, Russet Potatoes Inch, Wedges, Onion Thinly Sliced, Italian Plum Tomatoes, and Canned Drained Amp Chopped.

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Ingredients

8.0 Chicken Drumsticks
2.0 Russet Potatoes Inch
Wedges
1.0 cup Onion Thinly Sliced

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Method (preview)

1
Adjust oven rack to center of oven and preheat to 350^F. Wash chicken legs
2
and blot dry. Place legs on work surface. Starting at top of leg, slip

your fingers under the skin to loosen. Peel off skin carefully, using a

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