Baked Eggplant Casserole
Baked Eggplant Casserole — a community recipe on Potlikkr.
🍽 Serves 6.0
Ingredients
- 1.5 lb Eggplant
- 0.5 cup Bottled Barbecue Sauce
- 1.0 tbsp Instant Minced Onion
- 2.0 Large Tomatoes
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Method (preview)
- 1
Heat oven to 325 F. Peel eggplant and cut in cubes. Cook for 5 minutes in
- 2
boiling salted water to cover. Drain and set aside. Mix barbecue sauce and
minced onion. Let stand for 5 minutes. Immerse 2 large tomatoes in boiling
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