Baked Eggplant (Syrian Origin)

Name: Baked Eggplant (Syrian Origin)
Ingredients: 1.0 Sized Eggplant; 0.5 pound Ground Beef; 5.0 tablespoon Butter Or Margarine; 0.5 cup Minced Onion; 0.25 cup Chopped Green Pepper; 2.0 cup Cooked Rice; 1.0 teaspoon Salt; 0.5 teaspoon Pepper; 0.5 cup Bread Crumbs

Baked Eggplant (Syrian Origin) — a community recipe on Potlikkr.

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Ingredients

1.0 Sized Eggplant
0.5 lb Ground Beef
5.0 tbsp Butter Or Margarine
0.5 cup Minced Onion

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Method (preview)

1
Peel eggplant and cut into cubes. cook in boiling salted water until tender
2
(about 15-20 minutes). Drain, Mash eggplant.

Brown ground beef in 3 tablespoons butter. Add minced onion and chopped

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