Baked Eggplants and Peppers

Name: Baked Eggplants and Peppers
Ingredients: 2.0 Eggplants Peeled Amp Diced; 1.0 tablespoon Olive Oil; 1.0 Onion Large Finely Chopped; 1.0 teaspoon Dried Basil; 0.5 teaspoon Ground Cumin; 0.25 cup Wheat Germ; Salt To Taste; Pepper Freshly Ground To Taste; 2.0 tablespoon Olive Oil; 3.0 Green Bell Peppers Cut In Squares; 1.5 Diced Plum Tomatoes; 3.0 tablespoon Unbleached Flour; 0.75 cup Lowfat Milk; 1.5 Grated Mozzarella Cheese; 1.0 dash Cayenne Pepper

Baked Eggplants and Peppers — a community recipe on Potlikkr.

Ingredients

2.0 Eggplants Peeled Amp Diced
1.0 tbsp Olive Oil
1.0 Onion Large Finely Chopped
1.0 tsp Dried Basil

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Method (preview)

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These are from <<Vegetarian Celebrations> by Nava Atlas and are more
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<generic Sephardic recipes that the author feels go well with latkes than

chanukah recipes per se. I haven't tried the eggplant, but I like the beans

Cook this tonight? 👨‍🍳

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