Baked Flounder with Sauce

Name: Baked Flounder with Sauce
Ingredients: 3.0 pound Flounder; 6.0 tablespoon Butter Melted; 2.0 tablespoon Onions Browned Chopped; 1.0 Garlic Mincee Browned; 2.0 tablespoon Parsley; 0.25 cup Dry White Wine; 1.0 Lemon Juice Of; Salt Amp Pepper To Taste; Flour

Baked Flounder with Sauce is a home-style recipe made with Flounder, Butter Melted, Onions Browned Chopped, Garlic Mincee Browned, Parsley, and Dry White Wine.

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Ingrédients

3.0 lb Flounder
6.0 tbsp Butter Melted
2.0 tbsp Onions Browned Chopped
1.0 Garlic Mincee Browned

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Méthode (aperçu)

1
Place fish in baking dish or pan. Prepare a sauce by browning garlic, onion
2
in melted butter. When brown, add parsley, wine and lemon juice. Blend

sauce. Pour sauce over fish; sprinkle with salt, pepper, flour. Bake

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