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Baked French Toast

Baked French Toast comes together with White Bread, Evaporated Skim Milk, Whole Eggs, Egg Whites, and Dark Brown Sugar. Serves 10. Keep it handy for the next time you cook it.

Ingredients

• 10 slice
• 1 1/2 cup
• 3
• 3
• 1/3 cup
• 1
• 3/4 tsp

Method (preview)

1. 1

   Combine all remaining ingredients and mix well using a whisk or egg beater.

2. 2

   Pour mixture evenly over bread.

3. 3

   Cover tightly and refrigerate several hours or overnight.

4. 4

   To bake, preheat oven to 350 degrees.

5. 5

   Remove bread from refrigerator and spray lightly with non-stick vegetable spray.

6. 6

   Bake in preheated oven for 30-35 minutes or until lightly browned.

7. 7

   Serve with hot maple syrup, powdered sugar and cinnamon.