Baked Garlic with Chevre Sauce
Baked Garlic with Chevre Sauce is a home-style recipe made with Whole Heads Of Garlic, Butter, Olive Oil, Salt And Pepper To Taste, Dried Dill, and Chevre Cheese.
Ingrediënten
- 6
- 1 tbsp
- 1/4 cup
- Salt And Pepper
+ 4 ingrediënten meer — meld je gratis aan om alles te zien.
Bereiding (voorbeeld)
- 1
Preheat the oven to 275 F. Slice across the top of each garlic head to expose the buds.
- 2
Pack the heads into a shallow baking dish, dot each one with butter and pour the olive oil over them.
Season with salt, pepper and dill and bake for 1 1/2 to 2 hours, until tender (almost mushy), basting occasionally.
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