Baked Ham with Mustard Sauce
Baked Ham with Mustard Sauce is a home-style recipe made with Fully Cooked Bone In Ham, Brown Sugar, Dijon Mustard Or Other, and Cider Vinegar.
Ingredienti
- 1.0 Fully Cooked Bone In Ham
- 1.0 cup Brown Sugar
- 0.25 cup Dijon Mustard Or Other
- 2.0 tbsp Cider Vinegar
Preparazione (anteprima)
- 1
Place ham on rack, fat side up in roasting pan. Insert meat thermometer,
- 2
not by bone. Bake uncovered, 325 F, 18-20 mins per lb. 30 mins before ham
is done, remove from oven. Score in a cross-cross fashion, 1/8" in and 1"
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