Baked Herberd Chicken

Name: Baked Herberd Chicken
Yield: 4.0
Ingredients: 1.0 pound Chicken Breast Skinned; 2.0 teaspoon Virgin Olive Oil; 6.0 tablespoon Dry White Wine; 0.25 cup Lemon Juice; 2.0 teaspoon Leaf Tarragon; 2.0 teaspoon Leaf Basil; 0.5 teaspoon Hot Red Pepper Flakes

Baked Herberd Chicken — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

1.0 lb Chicken Breast Skinned
2.0 tsp Virgin Olive Oil
6.0 tbsp Dry White Wine
0.25 cup Lemon Juice

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Method (preview)

1
Preheat the oven to 350 degrees. Trim any fat from chicken breast and
2
pound lightly between two sheets of waxed paper to flatten. Coat

with olive oil and place in a baking dish. Add wine, lemon juice,

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