Baked Macaroni and Cheese 2
Baked Macaroni and Cheese 2 is a home-style recipe made with Bag Of Elbow Macaroni Cooked Butter Or Margarine, Eggs Well Beaten Of Evaporated Milk, and Each Of Medium Cheddar Monterey Jack And Colby Grated.
Ingredienti
- 1 lb
- 1
- 4 oz
Preparazione (anteprima)
- 1
In 9x13" pan, spray with Pam. Spread half of cooked macaroni in pan.
- 2
Sprinkle half of each cheese on top, using monterey jack in middle.
Dot with butter, and pour half of egg on top.
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