Baked-On-Meringue
Baked-On-Meringue — a community recipe on Potlikkr.
Ingredients
- 2.0 Egg Whites
- 0.125 tsp Cream Of Tartar
- 1.0 cup Brown Sugar Packed
- 0.25 cup Walnuts Finely Chopped
Method (preview)
- 1
Beat 2 egg whites until frothy. Add 1/8 teaspoon cream of tartar, then
- 2
gradually beat in 1 cup packed C&H Golden Brown Sugar. Continue to beat
until stiff. Spread over unbaked cake batter in pan. Sprinkle with 1/4
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.