Baked Orange Roughy With Cheese & Mushrooms
Baked Orange Roughy With Cheese & Mushrooms is a fish recipe made with Lemon Juice, Cheese Cut Into, and Unseasoned Bread Crumbs. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 2 tbsp
- 4 slice
- 2 tbsp
Method (preview)
- 1
Preheat oven to 400 deg F. Grease a shallow 2-quart baking dish with margarine.
- 2
Place fillets on top in a single layer. (Overlap or tuck under, the thin ends of the fillets).
- 3
Mix wine and lemon juice together and pour over the fish. Sprinkle with marjoram and black pepper.
- 4
Evenly distribute the cheese strips over the fillets.
- 5
Crumple a large piece of waxed paper and wet it.
- 6
Shake off excess water and and place the paper loosley over the fish.
- 7
Bake for about 7 minutes.
- 8
Remove fish from the oven, take off the waxed paper.
- 9
Sprinkle fish with bread crumbs.
- 10
Bake another 7-9 minutes or until fish is just done.
- 11
Remove the fish from the oven and heat the broiler and broil just long enough to brown the top of the fillets, about 1 minute.
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