Baked Pork Chops and Macaroni Creole
Baked Pork Chops and Macaroni Creole — uma receita da comunidade no Potlikkr.
🍽 Serve 4.0
Ingredientes
- 4.0 Pork Chops
- 1.0 tbsp Salad Oil
- 1.0 cup Sliced Onions
- 1.0 clove Garlic
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Preparo (prévia)
- 1
Wipe hops with damp paper towel, trim excess fat. Place on rack in broiler pan, broil on both sides until nicely browned.
- 2
In hot oil in large skillet, oven proof, saute onion and garlic, stirring occasionally, until tender, about 5 minutes. Add tomatoes, thyme, bay leaf, 3/4 teaspoon salt and the pepper well.
Add cooked macaroni to tomato mixture, mix well.
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