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Baked Pork Chops and Rice

Baked Pork Chops and Rice is built on Pork Chops Center Cut, Salt And Pepper, Salad Oil, Long Grain Rice, and Mushrooms. Add it to your meal plan and shop the whole list in one go.

Ingrédients

• 8
• Salt And Pepper
• 2 tbsp
• 1 1/2 cup
• 1 can
• 1 can
• 1 1/2 can
• 1
• 1
• 1

Méthode (aperçu)

1. 1

   Season meat, saute in oil until well browned.

2. 2

   Combine rice, mushrooms, consumme and water; place in a lightly greased casserole dish.

3. 3

   Arrange chops on top.

4. 4

   Place a slice of pepper, onion and tomato on top of each chop.

5. 5

   Cover tightly.

6. 6

   Bake at 350 degrees for 1 hour and 30 minutes.