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Baked Portabella Mushroom Mozzarella

Baked Portabella Mushroom Mozzarella is a home-style recipe made with Portabella Mushroom Slices, Extra Virgin Olive Oil, Toasted Wheat Germ, Pasta Zesta, Water To Cook Pasta, and Chunky Tomato Sauce.

Ingredients

• 4 1/2 oz
• 2 tbsp
• 1 tbsp
• 2 2/3 oz

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Method (preview)

1. 1

   STEP #1 Using a micro-wave proof dish, like a pyrex measure, combine the tomato sauce, garlic, basil, oregano and red pepper flakes.

2. 2

   Zap at 100% fo about 2 minutes (700 watts).