Baked Potatoes with Avocado and Bacon Topping
Baked Potatoes with Avocado and Bacon Topping is a home-style recipe made with Baking Potatoes Scrubbed, Bacon Slices Chopped, Avocado Peeled And Mashed, Garlic Crushed, Sour Cream, and Lemon Juice.
Ingredients
- 4
- 3
- 1
- 1
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Method (preview)
- 1
Preheat oven to 400øF. Pierce potato skins in several places with a fork.
- 2
Bake potatoes about 1 hour, or until tender.
Heat a heavy nonstick skillet over medium high heat.
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