Baked Potatoes With Vegetable Topping

Name: Baked Potatoes With Vegetable Topping
Prep time: 50 min
Yield: 6.0
Ingredients: 6.0 Medium Baking Potatoes; 1.0 Small Onion; 2.0 Green Onions Both Tops And Whites; 1.0 Small Carrot; 0.25 cup Finely Chopped Cucumber; 2.0 Radishes; 2.0 tablespoon Cider Vinegar; 1.0 tablespoon Chopped Fresh Basil; 0.5 cup Plain Nonfat Yogurt; 1.0 ounce Parmesan Cheese; 0.25 cup Skim Milk; 1.0 teaspoon Light Margarine Freshly Ground Black Pepper

Baked Potatoes With Vegetable Topping — a community recipe on Potlikkr.

🍽 Serves 6.0

🥗

Ingredients

6.0 Medium Baking Potatoes
1.0 Small Onion
2.0 Green Onions Both Tops And Whites
1.0 Small Carrot

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Method (preview)

1
If you enjoy a baked potato with salad, you'll love this recipe. It offers the
2
best of both worlds: A twice-baked potato with a piping-hot creamy filling is

topped with crispy vegetables.

Cook this tonight? 👨‍🍳

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