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Baked Red Snapper

Baked Red Snapper — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Milk
• 0.25 cup Olive Or Vegetable Oil
• 0.25 cup Lemon Juice
• 4.0 cup Tomatoes Chopped Large

Method (preview)

1. 1

   Place fish fillets in a shallow glass or plastic dish. Mix milk and

2. 2

   oregano and pour over the fish. Cover and refrigerate at least 1 hour.