Baked Rice with Green Chiles
Baked Rice with Green Chiles is a home-style recipe made with Rice Cooked, Dairy Sour Cream, Montereyjack Cheese Shredded, Cheddar Cheese Shredded, Red Chiles Ground To Taste, and Green Chiles Chopped.
Ingredients
- 3 cup
- 1 cup
- 1/2 cup
- 1/2 cup
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Use 2 4-oz cans of chopped green chiles which have been drained.
- 2
Heat the oven to 350 degrees F. Mix all the ingredients in an ungreased 2-quart casserole. Bake, uncovered, for 30 minutes, or until done.
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