Baked Scallops
Baked Scallops is a home-style recipe made with Butter, Dry White Wine, Lemon Juice, Thyme, and Scallops Rinsed.
材料
- 1.0 tbsp Butter
- 0.25 cup Dry White Wine
- Lemon Juice
- 0.5 Thyme
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作り方 (プレビュー)
- 1
Heat butter wine lemon juice and thyme pour over scallops.
- 2
Marinate for 15-20 minutes at room temperature.
Bake at 450 for 5-6 minutes.